{"id":17996,"date":"2023-02-20T16:39:14","date_gmt":"2023-02-20T15:39:14","guid":{"rendered":"https:\/\/naturdao.com\/differences-entre-intolerance-allergie-et-empoisonnement-a-lhistamine\/"},"modified":"2023-03-08T11:49:26","modified_gmt":"2023-03-08T10:49:26","slug":"differences-entre-intolerance-allergie-et-empoisonnement-a-lhistamine","status":"publish","type":"post","link":"https:\/\/naturdao.com\/fr\/differences-entre-intolerance-allergie-et-empoisonnement-a-lhistamine\/","title":{"rendered":"Diff\u00e9rences entre intol\u00e9rance, allergie et intoxication \u00e0 l\u2019histamine"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"17996\" class=\"elementor elementor-17996 elementor-17825\" data-elementor-post-type=\"post\">\n\t\t\t\t<div class=\"elementor-element elementor-element-5ad3176 e-flex e-con-boxed e-con e-parent\" data-id=\"5ad3176\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-1189b08 elementor-widget elementor-widget-text-editor\" data-id=\"1189b08\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><b>Allergie \u00e0 l\u2019histamine<\/b><\/p>\n<p><span style=\"font-weight: 400;\">L\u2019allergie alimentaire est une r\u00e9action par laquelle notre organisme per\u00e7oit comme nocive une substance, g\u00e9n\u00e9ralement une prot\u00e9ine, que nous appelons allerg\u00e8ne, mais qui ne l\u2019est pas.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Ce contact d\u00e9clenche une r\u00e9ponse immunitaire exag\u00e9r\u00e9e qui peut se manifester dans divers organes du corps.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Selon l\u2019Organisation mondiale des allergies (WAO), l\u2019allergie alimentaire est habituellement m\u00e9di\u00e9e par les IgE et se caract\u00e9rise par une apparition rapide, pouvant aller de quelques minutes \u00e0 une heure apr\u00e8s l\u2019ingestion de l\u2019allerg\u00e8ne.<\/span><\/p>\n<p><b>Histaminose (intol\u00e9rance \u00e0 l\u2019histamine)<\/b><\/p>\n<p><span style=\"font-weight: 400;\">L\u2019intol\u00e9rance alimentaire est une r\u00e9ponse anormale de l\u2019organisme \u00e0 l\u2019ingestion d\u2019aliments ou de ses composants \u00e0 des doses normalement tol\u00e9r\u00e9es.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Dans l\u2019histaminose, la quantit\u00e9 accumul\u00e9e d\u2019histamine ing\u00e9r\u00e9e joue un r\u00f4le pr\u00e9pond\u00e9rant.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Contrairement \u00e0 l\u2019allergie :<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">L\u2019apparition des sympt\u00f4mes est retard\u00e9e<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">la phase symptomatique est prolong\u00e9e<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">La s\u00e9rologie IgE est n\u00e9gative<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">C\u2019est un processus pathologique dans lequel, en raison d\u2019une surcharge d\u2019histamine, il existe une accumulation excessive d\u2019histamine et l\u2019apparition de sympt\u00f4mes caus\u00e9s par sa fixation sur les r\u00e9cepteurs correspondants (H1, H2, H3 ou H4).<\/span><\/p>\n<p><b>Intoxication histaminique<\/b><\/p>\n<p><span style=\"font-weight: 400;\">Dans l\u2019intoxication histaminique, la tryptase sanguine se situe dans les valeurs physiologiques. Les sympt\u00f4mes apparaissent dans les 20-30 min apr\u00e8s l\u2019ingestion et peuvent \u00eatre pr\u00e9sents pendant quelques heures, voire une journ\u00e9e.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Les sympt\u00f4mes d\u2019une intoxication histaminique sont g\u00e9n\u00e9ralement les suivants :<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Urticaire et\/ou sensation de br\u00fblure sur la langue.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Rougeurs et gonflement du visage et du cou.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Migraines, c\u00e9phal\u00e9es et vertiges.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Douleurs abdominales, naus\u00e9es, vomissements et diarrh\u00e9e.<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">Il s\u2019agit g\u00e9n\u00e9ralement de sympt\u00f4mes l\u00e9gers qui disparaissent quelques heures apr\u00e8s leur apparition.<\/span><\/p>\n<p><b>Qui m\u00e9tabolise l\u2019histamine ? Les enzymes DAO et HNMT<\/b><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">DAO (diamine oxydase)<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">On la trouve principalement dans la partie terminale de l\u2019intestin gr\u00eale, le c\u00f4lon ascendant, le placenta et les reins.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Dans l\u2019intestin, l\u2019activit\u00e9 de la DAO augmente progressivement du duod\u00e9num \u00e0 l\u2019il\u00e9on et est essentiellement localis\u00e9e dans les villosit\u00e9s intestinales.<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">HNMT (histamine N-m\u00e9thyltransf\u00e9rase)<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">Elle se manifeste fondamentalement dans les reins, le foie, la rate, le c\u00f4lon, la prostate, les ovaires, la moelle \u00e9pini\u00e8re et les voies respiratoires.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Elmore BO, et al. (2002) ; Gludovacz E., et al. (2018) ; Elsenhans B., et al. (1999) ; En ligneMaints L. (2007).<\/span><\/p>\n<h3><strong>D\u00e9gradation de l\u2019histamine dans l\u2019intestin<\/p>\n<p><\/strong><\/h3>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"aligncenter wp-image-17843 size-full\" src=\"https:\/\/naturdao.com\/wp-content\/uploads\/2023\/02\/histamina_intestino_naturdao.jpg\" alt=\"\" width=\"1002\" height=\"390\" srcset=\"https:\/\/naturdao.com\/wp-content\/uploads\/2023\/02\/histamina_intestino_naturdao.jpg 1002w, https:\/\/naturdao.com\/wp-content\/uploads\/2023\/02\/histamina_intestino_naturdao-800x311.jpg 800w, https:\/\/naturdao.com\/wp-content\/uploads\/2023\/02\/histamina_intestino_naturdao-300x117.jpg 300w, https:\/\/naturdao.com\/wp-content\/uploads\/2023\/02\/histamina_intestino_naturdao-768x299.jpg 768w\" sizes=\"(max-width: 1002px) 100vw, 1002px\" \/><em>Kovacova-Hanuskova. et al. (2015)<\/em><\/p>\n<h3><b>A) Personne en bonne sant\u00e9<\/b><\/h3>\n<p><span style=\"font-weight: 400;\">Il existe une concentration normale d\u2019histamine dans les aliments. La majeure partie de l\u2019histamine est inactiv\u00e9e par les enzymes DAO et HNMT dans l\u2019intestin et seule une petite quantit\u00e9 passe inaper\u00e7ue dans la circulation sanguine.<\/span><\/p>\n<h3><b>B) Intoxication histaminique chez une personne en bonne sant\u00e9<\/b><\/h3>\n<p><span style=\"font-weight: 400;\">Ingestion d\u2019aliments \u00e0 forte teneur en histamine (plus de 500 mg\/kg). L\u2019activit\u00e9 enzymatique de la DAO et de la HNMT est normale, mais insuffisante pour inactiver une quantit\u00e9 excessive d\u2019histamine, qui passe dans la circulation sanguine et provoque des sympt\u00f4mes.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">L\u2019histamine peut \u00eatre g\u00e9n\u00e9r\u00e9e par certains aliments, notamment certains poissons qui ont des concentrations \u00e9lev\u00e9es d\u2019histidine, une substance qui fait partie de leur composition normale. Lorsque le poisson meurt, l\u2019histidine se transforme en histamine sous l\u2019action de certains micro-organismes.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">La formation d\u2019histamine dans les aliments d\u00e9pend de plusieurs facteurs :<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Conditions de temp\u00e9rature et de pH (temp\u00e9rature \u00e9lev\u00e9e et pH faible).<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Teneur en histidine, pr\u00e9curseur de l\u2019histamine.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Pr\u00e9sence de substances enzymatiques produites par des bact\u00e9ries, capables de transformer l\u2019histidine en histamine.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Manipulation non hygi\u00e9nique des aliments.<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">Sa formation est principalement li\u00e9e \u00e0 un manque d\u2019hygi\u00e8ne lors de la manipulation d\u2019aliments. La cong\u00e9lation ou la r\u00e9frig\u00e9ration en dessous de 4 \u00baC minimise sa formation.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Cependant, une fois l\u2019histamine g\u00e9n\u00e9r\u00e9e dans les aliments, elle ne peut \u00eatre \u00e9limin\u00e9e. Il s\u2019agit d\u2019une substance r\u00e9sistante aux processus thermiques tels que la cuisson, la pasteurisation et\/ou la st\u00e9rilisation, ainsi qu\u2019\u00e0 la r\u00e9frig\u00e9ration et la cong\u00e9lation.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">L\u2019histamine est surtout produite dans les poissons associ\u00e9s \u00e0 une forte teneur en histidine comme le thon, le maquereau, la bonite, les sardines ou les anchois.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">L\u2019histamine peut \u00e9galement se former dans les produits ferment\u00e9s et\/ou affin\u00e9s tels que le fromage, le vin ou la bi\u00e8re, entre autres, mais les intoxications alimentaires dues \u00e0 ces aliments sont moins fr\u00e9quentes que celles dues \u00e0 certains poissons.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Que pouvons-nous faire en tant que consommateurs ?<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Prendre des pr\u00e9cautions pour \u00e9viter les intoxications histaminiques, en particulier lors de l\u2019achat de poisson :<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Maintenez la cha\u00eene du froid depuis l\u2019achat jusqu\u2019\u00e0 votre retour \u00e0 la maison. Il est conseill\u00e9 d\u2019utiliser des sacs isothermes pour conserver le poisson pendant le trajet.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">En arrivant chez vous, conservez votre poisson dans le r\u00e9frig\u00e9rateur ou congelez-le imm\u00e9diatement.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Il doit \u00eatre maintenu dans le frigidaire \u00e0 une temp\u00e9rature inf\u00e9rieure \u00e0 4 \u00baC jusqu\u2019\u00e0 sa consommation.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Ne d\u00e9congelez pas le poisson \u00e0 temp\u00e9rature ambiante.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Maintenez une bonne hygi\u00e8ne dans la cuisine et prenez l\u2019habitude de vous laver les mains avant de manipuler tout aliment et utilisez des ustensiles propres et sans BPA.<\/span><\/li>\n<\/ul>\n<h3><b>C) Personne intol\u00e9rante \u00e0 l\u2019histamine.<\/b><\/h3>\n<p><img decoding=\"async\" class=\"aligncenter size-full wp-image-17835\" src=\"https:\/\/naturdao.com\/wp-content\/uploads\/2023\/02\/intolerancia_histamina_naturdao.jpg\" alt=\"\" width=\"699\" height=\"436\" srcset=\"https:\/\/naturdao.com\/wp-content\/uploads\/2023\/02\/intolerancia_histamina_naturdao.jpg 699w, https:\/\/naturdao.com\/wp-content\/uploads\/2023\/02\/intolerancia_histamina_naturdao-400x249.jpg 400w, https:\/\/naturdao.com\/wp-content\/uploads\/2023\/02\/intolerancia_histamina_naturdao-300x187.jpg 300w\" sizes=\"(max-width: 699px) 100vw, 699px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">L\u2019activit\u00e9 des enzymes DAO et HNMT dans la muqueuse intestinale est diminu\u00e9e ou inhib\u00e9e et est insuffisante pour inactiver l\u2019histamine, qui passe dans la circulation sanguine et provoque la symptomatologie.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Dans des circonstances normales, la DAO est s\u00e9cr\u00e9t\u00e9e dans l\u2019intestin. Elle nous prot\u00e8ge de la r\u00e9absorption de l\u2019histamine dans la circulation sanguine, \u00e0 la fois de celle pr\u00e9sente dans les aliments ing\u00e9r\u00e9s et de celle g\u00e9n\u00e9r\u00e9e par des bact\u00e9ries intestinales.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Les enzymes DAO et HNMT sont toutes deux pr\u00e9sentes dans l\u2019\u00e9pith\u00e9lium intestinal.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">La principale barri\u00e8re qui bloque l\u2019absorption de l\u2019histamine dans la circulation sanguine est la DAO (la HNMT joue un r\u00f4le mineur dans ce processus).<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Par cons\u00e9quent, la suppl\u00e9mentation <\/span><a href=\"https:\/\/www.amazon.fr\/dp\/B07TV7JS32?ref=myi_title_dp\"><span style=\"font-weight: 400;\">NATURDAO<\/span><\/a> <span style=\"font-weight: 400;\">est utile et efficace chez les personnes pr\u00e9sentant une histaminose tout en traitant l\u2019intestin.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p>Par cons\u00e9quent, la suppl\u00e9mentation <a href=\"https:\/\/www.amazon.fr\/dp\/B07TV7JS32?ref=myi_title_dp\" target=\"_blank\" rel=\"noopener\">NATURDAO<\/a> est utile et efficace chez les personnes intol\u00e9rantes \u00e0 l&#8217;histamine lors du traitement de l&#8217;intestin.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-a954690 e-flex e-con-boxed e-con e-parent\" data-id=\"a954690\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-c9c6a25 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"c9c6a25\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-2a3a690 e-flex e-con-boxed e-con e-parent\" data-id=\"2a3a690\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-36a8ebf e-con-full e-flex e-con e-child\" data-id=\"36a8ebf\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-1b5ab71 elementor-widget elementor-widget-image\" data-id=\"1b5ab71\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"400\" height=\"126\" src=\"https:\/\/naturdao.com\/wp-content\/uploads\/2019\/12\/inst_xevi.png\" class=\"attachment-large size-large wp-image-9224\" alt=\"\" srcset=\"https:\/\/naturdao.com\/wp-content\/uploads\/2019\/12\/inst_xevi.png 400w, https:\/\/naturdao.com\/wp-content\/uploads\/2019\/12\/inst_xevi-300x95.png 300w\" sizes=\"(max-width: 400px) 100vw, 400px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-17ea621 e-con-full e-flex e-con e-child\" data-id=\"17ea621\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-0834b40 elementor-position-left elementor-vertical-align-middle elementor-widget elementor-widget-image-box\" data-id=\"0834b40\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/naturdao.com\/wp-content\/uploads\/2022\/07\/Anna-Nadal.jpg\" class=\"attachment-full size-full wp-image-16637\" alt=\"\" srcset=\"https:\/\/naturdao.com\/wp-content\/uploads\/2022\/07\/Anna-Nadal.jpg 300w, https:\/\/naturdao.com\/wp-content\/uploads\/2022\/07\/Anna-Nadal-100x100.jpg 100w, https:\/\/naturdao.com\/wp-content\/uploads\/2022\/07\/Anna-Nadal-150x150.jpg 150w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\">Anna Nadal<\/h3><p class=\"elementor-image-box-description\">Kin\u00e9sith\u00e9rapeute et Postgradu\u00e9 en PNIE<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Allergie \u00e0 l\u2019histamine L\u2019allergie alimentaire est une r\u00e9action par laquelle notre organisme per\u00e7oit comme nocive une substance, g\u00e9n\u00e9ralement une prot\u00e9ine, que nous appelons allerg\u00e8ne, mais qui ne l\u2019est pas. Ce contact d\u00e9clenche une r\u00e9ponse immunitaire exag\u00e9r\u00e9e qui peut se manifester dans divers organes du corps. Selon l\u2019Organisation mondiale des allergies (WAO), l\u2019allergie alimentaire est habituellement [&hellip;]<\/p>\n","protected":false},"author":1097,"featured_media":195989,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[56],"tags":[],"class_list":["post-17996","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-des-articles"],"acf":[],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.0.1 - aioseo.com -->\n\t<meta name=\"description\" content=\"Conoce como te afecta la histamina y los efectos que causa en tu porganismo.\" \/>\n\t<meta name=\"robots\" content=\"max-image-preview:large\" \/>\n\t<meta name=\"author\" content=\"yasmina\"\/>\n\t<meta name=\"google-site-verification\" content=\"googlec0b8607c1a0a6fdc.html\" \/>\n\t<link rel=\"canonical\" href=\"https:\/\/naturdao.com\/fr\/differences-entre-intolerance-allergie-et-empoisonnement-a-lhistamine\/\" \/>\n\t<meta name=\"generator\" content=\"All in One SEO (AIOSEO) 5.0.0.1\" \/>\n\t\t<script type=\"application\/ld+json\" class=\"aioseo-schema\">\n\t\t\t{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/naturdao.com\\\/fr\\\/differences-entre-intolerance-allergie-et-empoisonnement-a-lhistamine\\\/#article\",\"name\":\"Diff\\u00e9rences entre intol\\u00e9rance, allergie et intoxication \\u00e0 l\\u2019histamine | NATURDAO\",\"headline\":\"Diff\\u00e9rences entre intol\\u00e9rance, allergie et intoxication \\u00e0 l\\u2019histamine\",\"author\":{\"@id\":\"https:\\\/\\\/naturdao.com\\\/fr\\\/author\\\/yasmina\\\/#author\"},\"publisher\":{\"@id\":\"https:\\\/\\\/naturdao.com\\\/fr\\\/#organization\"},\"image\":{\"@type\":\"ImageObject\",\"url\":\"https:\\\/\\\/naturdao.com\\\/wp-content\\\/uploads\\\/2023\\\/02\\\/art_alergia_intolerancia_histamina_intoxicacion-min.jpg\",\"width\":1080,\"height\":800},\"datePublished\":\"2023-02-20T16:39:14+01:00\",\"dateModified\":\"2023-03-08T11:49:26+01:00\",\"inLanguage\":\"fr-FR\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/naturdao.com\\\/fr\\\/differences-entre-intolerance-allergie-et-empoisonnement-a-lhistamine\\\/#webpage\"},\"isPartOf\":{\"@id\":\"https:\\\/\\\/naturdao.com\\\/fr\\\/differences-entre-intolerance-allergie-et-empoisonnement-a-lhistamine\\\/#webpage\"},\"articleSection\":\"Des articles, Facultatif\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/naturdao.com\\\/fr\\\/differences-entre-intolerance-allergie-et-empoisonnement-a-lhistamine\\\/#breadcrumblist\",\"itemListElement\":[{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/naturdao.com\\\/fr\\\/#listItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/naturdao.com\\\/fr\\\/\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/naturdao.com\\\/fr\\\/category\\\/des-articles\\\/#listItem\",\"name\":\"Des articles\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/naturdao.com\\\/fr\\\/category\\\/des-articles\\\/#listItem\",\"position\":2,\"name\":\"Des articles\",\"item\":\"https:\\\/\\\/naturdao.com\\\/fr\\\/category\\\/des-articles\\\/\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/naturdao.com\\\/fr\\\/differences-entre-intolerance-allergie-et-empoisonnement-a-lhistamine\\\/#listItem\",\"name\":\"Diff\\u00e9rences entre intol\\u00e9rance, allergie et intoxication \\u00e0 l\\u2019histamine\"},\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/naturdao.com\\\/fr\\\/#listItem\",\"name\":\"Home\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/naturdao.com\\\/fr\\\/differences-entre-intolerance-allergie-et-empoisonnement-a-lhistamine\\\/#listItem\",\"position\":3,\"name\":\"Diff\\u00e9rences entre intol\\u00e9rance, allergie et intoxication \\u00e0 l\\u2019histamine\",\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/naturdao.com\\\/fr\\\/category\\\/des-articles\\\/#listItem\",\"name\":\"Des articles\"}}]},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/naturdao.com\\\/fr\\\/#organization\",\"name\":\"GLOBAL MOPI SL\",\"description\":\"Complemento alimenticio de Diamino Oxidasa - 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